I know, I’m a day late. Yesterday was a looooong Sunday. Anyways. This past week I had a love affair with dairy. Buried deep within my deep freeze in the basement was a bag of mozzerella cheese. High above where the cheese was found there was Trader Joe’s wheat pizza crust. Mmmmmmmmmmpizza. Hot gooey… Read More my week in food.
Well, it “cooled” down for a few days this week, but it didn’t mean that I turned on the oven and had a blast in the kitchen. Work was a bit hectic, so I continued with the essential meals: fresh veggie wrap, salad, watermelon slush, and chips & salsa. There were a few little surprises… Read More my week in food.
I don’t think I’ve ever been excited for a cookbook release. Sure, I’ve been excited to get them in mail after making a hefty Amazon purchase, but I’ve been WAITING for this book to show up on my doorstep since I’ve found out Mama Pea was publishing it. Peas and Thank You: Simple Meatless Meals… Read More book review: Peas and Thank You
I’ve been in the process of properly documenting my recipes and measuring what I do. I don’t measure unless I have to, I just “eyeball” it. A friend wanted a recipe for something I made one afternoon, on a whim, and so I wrote measurements like “3 heaping handfuls”, “one big pinch”, and “several little… Read More my week in food.
rachelle renée 